Soups & stews
Year | Metadata | Sections | Top Words | First Paragraph |
2018 |
57805 characters 10 sections 26 paragraphs 25 images 202 internal links 1 external links |
namul 0.899 chamnamul 0.146 namuls 0.146 boreum 0.097 banchan 0.090 seasoned 0.070 radish 0.070 moon 0.060 full 0.054 bangpung 0.049 bom 0.049 chamnamulmuchim 0.049 daeboreum 0.049 goguma 0.049 gondre 0.049 |
Namul ( Korean : 나물 ) refers to either a variety of edible grass or leaves or seasoned herbal dishes made of them. Wild greens are called san-namul ( 산나물 , "mountain namul"), and spring vegetables are called bom-namul ( 봄나물 , "spring namul"). On the day of Daeboreum , the first full moon of the year , Koreans eat boreum-namul ( 보름나물 , "full moon namul") with five-grain rice . It is believed that boreum namuls eaten in winter help one to withstand the heat of the summer to come. |
|
2017 |
57449 characters 10 sections 26 paragraphs 25 images 202 internal links 1 external links |
namul 0.798 chamnamul 0.215 namuls 0.215 boreum 0.144 banchan 0.133 seasoned 0.104 radish 0.103 moon 0.089 full 0.080 chamnamulmuchim 0.072 daeboreum 0.072 hôte 0.072 munamul 0.072 musaengchae 0.072 petals 0.072 |
Namul ( Korean : 나물 ) refers to either a variety of edible grass or leaves or seasoned herbal dishes made of them. Wild greens are called sannamul ( 산나물 , "mountain namul"), and spring vegetables are called bomnamul ( 봄나물 , "spring namul"). On the day of Daeboreum , the first full moon of the year , Koreans eat boreum namul ( 보름나물 , "full moon namul") with five-grain rice . It is believed that boreum namuls eaten in winter help one to withstand the heat of the summer to come. |
|
2016 |
43865 characters 5 sections 18 paragraphs 17 images 189 internal links 3 external links |
namul 0.779 muchim 0.194 banchan 0.180 chwinamul 0.165 kongnamul 0.127 spinach 0.103 vary 0.099 shoot 0.097 plants 0.097 squash 0.097 chamnamul 0.097 gondre 0.097 hôte 0.097 naengi 0.097 namuls 0.097 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2015 |
37918 characters 5 sections 6 paragraphs 9 images 131 internal links 10 external links |
namul 0.721 banchan 0.270 vary 0.149 plants 0.146 squash 0.146 petals 0.146 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.118 seasoned 0.105 sautéed 0.103 flesh 0.103 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2014 |
37874 characters 5 sections 6 paragraphs 9 images 130 internal links 10 external links |
namul 0.721 banchan 0.270 vary 0.149 plants 0.146 squash 0.146 petals 0.146 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.118 seasoned 0.105 sautéed 0.103 flesh 0.103 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2013 |
37831 characters 5 sections 6 paragraphs 9 images 130 internal links 10 external links |
namul 0.721 banchan 0.270 vary 0.149 plants 0.146 squash 0.146 petals 0.146 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.118 seasoned 0.105 sautéed 0.103 flesh 0.103 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2012 |
28640 characters 5 sections 6 paragraphs 9 images 129 internal links 3 external links |
namul 0.721 banchan 0.270 vary 0.149 plants 0.146 squash 0.146 petals 0.146 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.118 seasoned 0.105 sautéed 0.103 flesh 0.103 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2011 |
28326 characters 5 sections 6 paragraphs 9 images 127 internal links 3 external links |
namul 0.721 banchan 0.270 vary 0.149 plants 0.146 squash 0.146 petals 0.146 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.118 seasoned 0.105 sautéed 0.103 flesh 0.103 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2010 |
28343 characters 5 sections 6 paragraphs 9 images 127 internal links 3 external links |
namul 0.719 banchan 0.270 vary 0.148 plants 0.146 squash 0.146 petals 0.146 sauteed 0.124 chwinamul 0.124 virtually 0.124 leafy 0.124 sprouts 0.119 single 0.119 type 0.117 seasoned 0.105 flesh 0.102 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . [1] |
|
2009 |
15344 characters 4 sections 3 paragraphs 7 images 34 internal links 1 external links |
namul 0.702 banchan 0.200 vary 0.166 plants 0.162 squash 0.162 petals 0.162 sauteed 0.138 chwinamul 0.138 virtually 0.138 leafy 0.138 sprouts 0.132 single 0.132 type 0.131 flesh 0.114 korean 0.109 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . |
|
2008 |
15197 characters 4 sections 3 paragraphs 7 images 34 internal links 1 external links |
namul 0.702 banchan 0.200 vary 0.166 plants 0.162 squash 0.162 petals 0.162 sauteed 0.138 chwinamul 0.138 virtually 0.138 leafy 0.138 sprouts 0.132 single 0.132 type 0.131 flesh 0.114 korean 0.109 |
Namul is a general term for a Korean seasoned vegetable dish. The name of the dish may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . |
|
2007 |
6402 characters 2 sections 4 paragraphs 2 images 15 internal links 1 external links |
namul 0.696 banchan 0.199 vary 0.164 plants 0.161 squash 0.161 petals 0.161 korean 0.144 sauteed 0.137 chwinamul 0.137 virtually 0.137 leafy 0.137 sprouts 0.131 single 0.131 type 0.130 flesh 0.113 |
Namul is a general term for a wide variety of Korean seasoned vegetables. The name of the vegetable may vary slightly depending on what vegetables are used and how they are prepared, but they will nonetheless still be a type of namul . |