Japanese curry
Japanese curry ( カレー karē ) is one of the most popular dishes in Japan. [1] It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles ), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) .
Page Revisions
| Year | Metadata | Sections | Top Words | First Paragraph |
| 2018 |
52976 characters 15 sections 18 paragraphs 6 images 83 internal links 18 external links |
curry 0.807 karē 0.204 roux 0.149 navy 0.146 vacuum 0.117 indian 0.108 british 0.103 ichibanya 0.087 yokosuka 0.087 japan 0.082 house 0.076 powder 0.076 japanese 0.075 company 0.074 sealed 0.072 |
Japanese curry ( カレー karē ) is one of the most popular dishes in Japan. [1] It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles ), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) . |
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| 2017 |
40420 characters 13 sections 17 paragraphs 6 images 74 internal links 10 external links |
curry 0.782 karē 0.233 roux 0.170 navy 0.133 vacuum 0.133 ichibanya 0.100 yokosuka 0.100 british 0.094 house 0.088 company 0.085 sealed 0.082 2007 0.077 mixes 0.070 usa 0.070 japanese 0.069 |
Curry ( カレー karē ) is one of the most popular dishes in Japan. [1] It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) . |
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| 2016 |
39285 characters 13 sections 17 paragraphs 5 images 74 internal links 9 external links |
curry 0.769 karē 0.244 roux 0.149 navy 0.139 vacuum 0.139 ichibanya 0.105 yokosuka 0.105 british 0.098 house 0.092 company 0.089 sealed 0.086 2007 0.080 mixes 0.074 usa 0.074 japan 0.072 |
Curry ( カレー karē ) is one of the most popular dishes in Japan. [1] It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) . |
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| 2015 |
35733 characters 12 sections 16 paragraphs 5 images 71 internal links 7 external links |
curry 0.772 karē 0.250 roux 0.152 navy 0.143 vacuum 0.143 ichibanya 0.107 yokosuka 0.107 house 0.094 company 0.091 sealed 0.088 2007 0.082 british 0.076 mixes 0.076 usa 0.076 coco 0.072 |
Curry ( カレー karē ) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) . |
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| 2014 |
35553 characters 12 sections 16 paragraphs 5 images 70 internal links 7 external links |
curry 0.781 karē 0.253 roux 0.154 navy 0.145 vacuum 0.145 ichibanya 0.109 house 0.095 company 0.092 sealed 0.089 2007 0.083 mixes 0.076 coco 0.072 zeppelin 0.072 カレー 0.072 foods 0.070 |
Curry ( カレー karē ) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice ( カレーライス karē raisu , curry over rice) , curry udon (curry over noodles), and curry bread (a curry-filled pastry). Curry rice is most commonly referred to simply as "curry" ( カレー karē ) . |
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| 2013 |
37529 characters 12 sections 18 paragraphs 5 images 80 internal links 7 external links |
curry 0.732 karē 0.354 roux 0.151 navy 0.142 vacuum 0.142 curries 0.109 ichibanya 0.106 house 0.093 company 0.091 sealed 0.088 2007 0.081 mixes 0.075 coco 0.071 zeppelin 0.071 カレー 0.071 |
Curry ( カレー karē ) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan . Curry rice is most commonly referred to simply as 'curry' ( カレー karē ) . |
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| 2012 |
37505 characters 12 sections 18 paragraphs 5 images 85 internal links 7 external links |
curry 0.733 karē 0.355 roux 0.151 navy 0.142 vacuum 0.142 curries 0.109 ichibanya 0.106 house 0.093 company 0.091 sealed 0.088 2007 0.081 mixes 0.075 coco 0.071 zeppelin 0.071 カレー 0.071 |
Curry ( カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan . Curry rice is most commonly referred to simply as 'curry' ( カレー karē ) . |
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| 2011 |
38263 characters 13 sections 24 paragraphs 8 images 94 internal links 6 external links |
curry 0.750 karē 0.376 roux 0.133 navy 0.125 vacuum 0.125 house 0.103 curries 0.096 ichibanya 0.094 british 0.088 foods 0.081 company 0.080 sealed 0.077 indian 0.077 2007 0.072 mixes 0.066 |
Curry ( カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan ( bread ). Curry rice is most commonly referred to simply as 'curry' ( カレー karē ) . |
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| 2010 |
32207 characters 11 sections 23 paragraphs 8 images 84 internal links 3 external links |
curry 0.745 karē 0.389 roux 0.138 navy 0.130 vacuum 0.130 house 0.106 curries 0.099 ichibanya 0.097 british 0.091 foods 0.083 company 0.083 sealed 0.080 indian 0.080 coco 0.065 zeppelin 0.065 |
Curry ( カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan ( bread ). Curry rice is most commonly referred to simply as 'curry' ( カレー karē ) . |
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| 2009 |
34006 characters 13 sections 27 paragraphs 9 images 63 internal links 2 external links |
curry 0.778 karē 0.337 roux 0.215 navy 0.112 vacuum 0.112 curries 0.108 house 0.092 ichibanya 0.084 foods 0.072 company 0.072 sealed 0.069 indian 0.069 british 0.059 japan 0.058 coco 0.056 |
Curry ( カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan ( bread ). Curry rice is most commonly referred to simply as 'curry' ( カレー karē ) . |
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| 2008 |
13290 characters 6 sections 12 paragraphs 5 images 45 internal links 0 external links |
curry 0.748 karē 0.383 roux 0.163 gravy 0.128 mix 0.087 indian 0.079 japanese 0.074 sweeter 0.071 ready 0.065 dissolve 0.064 quartered 0.064 raisu 0.064 rakkyo 0.064 thickened 0.064 vacuum 0.064 |
Curry ( カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice ( カレーライス karē raisu ) , karē udon (thick noodles ) and karē-pan ( bread ). |
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| 2007 |
12134 characters 5 sections 9 paragraphs 2 images 46 internal links 2 external links |
curry 0.828 karē 0.262 mix 0.118 indian 0.081 india 0.076 japanese 0.076 ready 0.066 dissolve 0.065 gravy 0.065 rakkyo 0.065 カレー 0.065 sweetness 0.065 softened 0.065 browned 0.065 grain 0.061 |
Curry ( カレー karē , sometimes called カリー karī ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice , karē udon (thick noodles ) and karē-pan ( bread ). It is usually thicker, sweeter and milder than its Indian equivalent . |
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| 2006 |
10103 characters 5 sections 8 paragraphs 2 images 44 internal links 2 external links |
curry 0.834 karē 0.263 mix 0.119 indian 0.081 india 0.077 japanese 0.076 ready 0.067 dissolve 0.066 gravy 0.066 rakkyo 0.066 カレー 0.066 breadcrumbs 0.066 sweetness 0.066 softened 0.066 browned 0.066 |
Curry (カレー karē ) is one of the most popular dishes in Japan . It is commonly served in three main forms: curry rice , karē udon (thick noodles ) and karē-pan ( bread ). It is usually thicker, sweeter and milder than its Indian equivalent . |
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| 2005 |
9770 characters 5 sections 10 paragraphs 2 images 41 internal links 1 external links |
curry 0.849 karē 0.268 mix 0.121 house 0.088 indian 0.083 japanese 0.078 gravy 0.067 rakkyo 0.067 breadcrumbs 0.067 sweetness 0.067 softened 0.067 browned 0.067 foods 0.065 grain 0.063 japan 0.063 |
Curry (Japanese karē ) is one of the most popular dishes in Japan . It is served in three main forms: curry rice , karē udon (thick noodles ) and karē-pan ( bread ). It is usually thicker, sweeter and not as hot as its Indian equivalent. |