Gyūdon

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It sometimes also includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg ( onsen tamago ). A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the Chinese letter for cow, and don is short for donburi , the Japanese word for "bowl".

Page Revisions

Year Metadata Sections Top Words First Paragraph
2018

68156 characters

7 sections

16 paragraphs

12 images

438 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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beef 0.092

miso 0.085

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It sometimes also includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg ( onsen tamago ). A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the Chinese letter for cow, and don is short for donburi , the Japanese word for "bowl".

2017

68350 characters

7 sections

17 paragraphs

12 images

438 internal links

4 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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charge 0.091

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gyūnabe 0.091

beef 0.090

miso 0.082

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg ( onsen tamago ). A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the prefix for anything cow-related, and don is short for donburi , the Japanese word for "bowl".

2016

66303 characters

7 sections

17 paragraphs

12 images

436 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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charge 0.091

dripping 0.091

gyūnabe 0.091

matsuya 0.091

beef 0.090

miso 0.083

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg ( onsen tamago ). A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the prefix for anything cow-related, and don is short for donburi , the Japanese word for "bowl".

2015

66260 characters

7 sections

17 paragraphs

12 images

435 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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butadon 0.091

charge 0.091

dripping 0.091

gyūnabe 0.091

matsuya 0.091

beef 0.090

miso 0.083

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg ( onsen tamago ). A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the prefix for anything cow-related, and don is short for donburi , the Japanese word for "bowl".

2014

66262 characters

7 sections

17 paragraphs

12 images

435 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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gyūnabe 0.091

matsuya 0.091

beef 0.090

miso 0.083

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg or a soft poached egg " onsen tamago ". A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū is the prefix for anything cow-related, and don is short for donburi , the Japanese word for "bowl".

2013

51355 characters

7 sections

17 paragraphs

11 images

300 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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gyūnabe 0.092

matsuya 0.092

miso 0.083

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg . A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2012

19571 characters

7 sections

17 paragraphs

7 images

47 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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miso 0.084

Gyūdon ( 牛丼 ) , literally beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg . A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2011

19553 characters

7 sections

17 paragraphs

7 images

47 internal links

2 external links

1. History

2. Fast food

3. Beef ban

4. See also

5. References

6. External links

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charge 0.093

dripping 0.093

gyūnabe 0.093

matsuya 0.093

miso 0.084

Gyūdon ( 牛丼 ) , ( beef bowl ), is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg . A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2010

12591 characters

4 sections

5 paragraphs

5 images

34 internal links

2 external links

1. Fast food

2. Beef ban

3. References

4. External links

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Gyūdon ( 牛丼 ) , ( beef bowl ), is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg . A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2009

12575 characters

4 sections

4 paragraphs

5 images

35 internal links

2 external links

1. Fast food

2. Beef ban

3. References

4. External links

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Gyūdon ( 牛丼 ) , often literally translated into English as beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It also often includes shirataki noodles, and is sometimes topped with a raw egg . A very popular food in Japan, it is commonly served with beni shōga (pickled ginger), shichimi (ground chili pepper ), and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2008

12187 characters

4 sections

8 paragraphs

5 images

33 internal links

1 external links

1. Fast food

2. Beef ban

3. Popular culture

4. Notes

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Gyūdon (牛丼), often literally translated into English as beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with soy sauce and mirin . It also often includes shirataki . A very popular food in Japan, it is commonly served with beni shoga (pickled ginger), shichimi , and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2007

9839 characters

1 sections

5 paragraphs

5 images

33 internal links

1 external links

1. Notes

gyūdon 0.415

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cow 0.149

2006 0.137

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arriving 0.097

australian 0.097

competitors 0.097

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detectable 0.097

Gyūdon (牛丼), often literally translated into English as beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with soy sauce and mirin . It also often includes shirataki . A very popular food in Japan, it is commonly served with beni shoga (pickled ginger), shichimi , and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2006

6267 characters

1 sections

5 paragraphs

2 images

25 internal links

1 external links

1. Notes

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2006 0.141

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Gyūdon (牛丼), often literally translated into English as beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with soy sauce and mirin . It also often includes shirataki . A very popular food in Japan, it is commonly served with beni shoga (pickled ginger), shichimi , and a side dish of miso soup . Gyū means "cow" or "beef", and don is short for donburi , the Japanese word for "bowl".

2005

5505 characters

0 sections

5 paragraphs

3 images

26 internal links

0 external links

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Gyūdon (牛丼), often literally translated into English as beef bowl , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with soy sauce and mirin . It also often includes shirataki . A very popular food in Japan, it is commonly served with beni shoga (pickled ginger), shichimi , and a side dish of miso soup . Gyū means "cow" or "beef", and don means bowl. Donburi is the generic name for a bowl of rice with a topping.

2004

2563 characters

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0 external links

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Gyūdon (牛丼), often literally translated into English as beef bowl , is a Japanese dish consisting of a big bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with soy sauce and mirin . A very popular food in Japan, it is commonly served with pickled ginger and a side dish of miso soup . Gyu simply means beef, and don is an abbreviation for donburi , the generic name for a big bowl of rice with a topping.