Galbi

Galbi [1] ( 갈비 ), galbi-gui [1] ( 갈비구이 ), or grilled ribs [1] is a type of gui (grilled dish) in Korean cuisine . " Galbi " is the Korean word for "rib", and the dish is usually made with beef short ribs . When pork spareribs or another meat is used instead, the dish is named accordingly. Galbi is served raw, then cooked on tabletop grills usually by the diners themselves. [2] The dish may be marinated in a sweet and savory sauce usually containing soy sauce, garlic, and sugar. Both non-marinated and marinated galbi are often featured in Korean barbecue . [3]

Page Revisions

Year Metadata Sections Top Words First Paragraph
2018

53873 characters

9 sections

10 paragraphs

6 images

188 internal links

11 external links

1. Preparation

2. Similar food

3. See also

4. References

5. External links

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Galbi [1] ( 갈비 ), galbi-gui [1] ( 갈비구이 ), or grilled ribs [1] is a type of gui (grilled dish) in Korean cuisine . " Galbi " is the Korean word for "rib", and the dish is usually made with beef short ribs . When pork spareribs or another meat is used instead, the dish is named accordingly. Galbi is served raw, then cooked on tabletop grills usually by the diners themselves. [2] The dish may be marinated in a sweet and savory sauce usually containing soy sauce, garlic, and sugar. Both non-marinated and marinated galbi are often featured in Korean barbecue . [3]

2017

52923 characters

8 sections

9 paragraphs

6 images

186 internal links

11 external links

1. Preparation

2. See also

3. References

4. External links

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jeju 0.079

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Galbi [1] ( 갈비 ), galbi-gui [1] ( 갈비구이 ), or grilled ribs [1] is a type of gui (grilled dish) in Korean cuisine . " Galbi " is the Korean word for "rib", and the dish is usually made with beef short ribs . When pork spareribs or another meat is used instead, the dish is named accordingly. Galbi is served raw, then cooked on tabletop grills usually by the diners themselves. [2] The dish may be marinated in a sweet and savory sauce usually containing soy sauce, garlic, and sugar. Both non-marinated and marinated galbi are often featured in Korean barbecue . [3]

2016

40880 characters

6 sections

15 paragraphs

12 images

176 internal links

5 external links

1. History

2. Varieties

3. Gallery

4. See also

5. References

6. External links

galbi 0.867

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grilling 0.051

braised 0.045

Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that are made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can refer to cooked or uncooked ribs. Although the dish's full name is galbi gui , the word "gui" (grilling) is commonly omitted. Suwon and Los Angeles are particularly known for their galbi.

2015

26881 characters

6 sections

15 paragraphs

11 images

46 internal links

5 external links

1. History

2. Varieties

3. Gallery

4. See also

5. References

6. External links

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Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that are made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can refer to cooked or uncooked ribs. Although the dish's full name is galbi gui , the word "gui" (grilling) is commonly omitted. Suwon and Los Angeles are particularly known for their galbi.

2014

26197 characters

6 sections

15 paragraphs

11 images

46 internal links

3 external links

1. History

2. Varieties

3. Gallery

4. See also

5. References

6. External links

galbi 0.869

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Kalbi or galbi generally refers to a variety of gui or grilled dishes in Korean cuisine that are made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can refer to cooked or uncooked ribs. Although the dish's full name is galbi gui , the word "gui" (grilling) is commonly omitted. Suwon and Los Angeles are particularly known for their galbi.

2013

25997 characters

7 sections

16 paragraphs

11 images

45 internal links

3 external links

1. Overview

2. Varieties

3. Famous region

4. Gallery

5. See also

6. References

7. External links

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Kalbi or galbi generally refers to a variety of gui or grilled dishes in Korean cuisine that are made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can refer to cooked or uncooked ribs. Although the dish's full name is galbi gui , the word "gui" (grilling) is commonly omitted.

2012

25395 characters

6 sections

15 paragraphs

11 images

43 internal links

3 external links

1. Overview

2. Varieties

3. Gallery

4. See also

5. References

6. External links

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Kalbi or galbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui , although "gui" (grilling) is commonly omitted to refer to it.

2011

25151 characters

6 sections

17 paragraphs

12 images

44 internal links

3 external links

1. Overview

2. Varieties

3. Gallery

4. See also

5. References

6. External links

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Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui , although "gui" (grilling) is commonly omitted to refer to it.

2010

22594 characters

6 sections

16 paragraphs

10 images

45 internal links

2 external links

1. Overview

2. Varieties

3. Gallery

4. See also

5. References

6. External links

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Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui , although "gui" (grilling) is commonly omitted to refer to it.

2009

22058 characters

5 sections

17 paragraphs

10 images

44 internal links

2 external links

1. Overview

2. Varieties

3. Gallery

4. See also

5. References

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Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] In the Korean language , galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui , although "gui" (grilling) is commonly omitted to refer to it.

2008

21172 characters

5 sections

17 paragraphs

10 images

43 internal links

2 external links

1. Overview

2. Varieties

3. Gallery

4. See also

5. References

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Galbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork ) short ribs in a ganjang -based sauce ( Korean soy sauce ). [1] . In Korean language , galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui , although "gui" (grilling) is commonly omitted to refer to it.

2007

7992 characters

1 sections

6 paragraphs

3 images

30 internal links

0 external links

1. See also

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Galbi or kalbi is a Korean dish made from beef short ribs , though it can also be made with pork ribs. It can be seasoned or unseasoned, and in the seasoned variety, the ribs are marinated in a sauce made primarily from Japanese soy sauce , garlic , and sugar . However, several variations on the marinade exist including recipes that include sesame oil , rice wine , hot pepper paste. Fruit juice has become a more common addition to Korean marinades in recent years, and is present in some incarnations of the dish.

2006

7214 characters

1 sections

5 paragraphs

2 images

28 internal links

0 external links

1. See also

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Galbi or kalbi is a Korean dish made from beef short ribs , though it can also be made with pork ribs. It can be seasoned or unseasoned, and in the seasoned variety, the ribs are marinated in a sauce made from fruit juice (generally Asian pear juice), rice wine , soy sauce , garlic, sesame seed oil and sugar. Most recipes contain these basic ingredients, although many variations exist, including clear marinades and spicier marinades.

2005

3337 characters

1 sections

4 paragraphs

0 images

15 internal links

0 external links

1. See also

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Galbi (or Kalbi) is a Korean meat dish made from beef short ribs , though it can also be made with pork ribs. The ribs are marinated in a sauce made from fruit juice (generally Asian pear juice), rice wine , soy sauce , garlic, sesame seed oil and sugar. Most recipes contain these basic ingredients, although many variations exist, including variations from clear marinades and spicier marinades.

2004

3186 characters

1 sections

3 paragraphs

0 images

12 internal links

0 external links

1. See also

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Galbi (or Kalbi) is a Korean meat dish made from pork ribs. The ribs are marinated in a sauce made from fruit juice (generally Asian pear juice), rice wine, soy sauce, garlic, sesame seed oil and sugar. Most recipes contain these basic ingredients, although many variations exist, including variations from clear marinades to spicier marinades. The meat itself is often cut in the L.A. rib style, which is basically a rack of ribs cut in thin slices across the bones. This makes eating the galbi with chopsticks easier. Many Koreans enjoy chewing the fat and gristle right off the bone.