Galbi-tang
Galbi-tang [1] ( 갈비탕 ) or short rib soup [1] is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, radish , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [2] and is eaten as a meal. [3] It is similar to seolleongtang , a soup made from the bones of ox legs. [4] [5]
Page Revisions
| Year | Metadata | Sections | Top Words | First Paragraph |
| 2018 |
23976 characters 4 sections 4 paragraphs 3 images 30 internal links 13 external links |
ribs 0.558 galbi 0.279 galbitang 0.212 short 0.191 radish 0.153 pot 0.140 length 0.139 cm 0.139 rib 0.139 records 0.131 soup 0.125 guk 0.124 bones 0.113 tang 0.108 1890s 0.106 |
Galbi-tang [1] ( 갈비탕 ) or short rib soup [1] is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, radish , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [2] and is eaten as a meal. [3] It is similar to seolleongtang , a soup made from the bones of ox legs. [4] [5] |
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| 2017 |
23034 characters 4 sections 4 paragraphs 3 images 30 internal links 12 external links |
ribs 0.557 galbi 0.278 galbitang 0.212 short 0.191 radish 0.153 pot 0.140 length 0.139 cm 0.139 rib 0.139 records 0.131 soup 0.125 guk 0.124 bones 0.113 tang 0.108 1890s 0.106 |
Galbi-tang [1] ( 갈비탕 ) or short rib soup [1] is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, radish , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [2] and is eaten as a meal. [3] It is similar to seolleongtang , a soup made from the bones of ox legs. [4] [5] |
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| 2016 |
19139 characters 4 sections 4 paragraphs 3 images 28 internal links 7 external links |
ribs 0.559 galbitang 0.319 galbi 0.210 radish 0.153 short 0.153 pot 0.141 length 0.140 cm 0.140 records 0.131 guk 0.124 korean 0.119 bones 0.113 tang 0.108 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, radish , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2014 |
18986 characters 4 sections 4 paragraphs 3 images 28 internal links 7 external links |
ribs 0.555 galbitang 0.317 galbi 0.208 daikon 0.191 short 0.152 pot 0.140 length 0.139 cm 0.139 records 0.131 guk 0.124 korean 0.118 bones 0.112 tang 0.107 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2013 |
18964 characters 4 sections 4 paragraphs 3 images 28 internal links 7 external links |
ribs 0.555 galbitang 0.317 galbi 0.208 daikon 0.191 short 0.152 pot 0.140 length 0.139 cm 0.139 records 0.131 guk 0.124 korean 0.118 bones 0.112 tang 0.107 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2012 |
18792 characters 4 sections 4 paragraphs 3 images 28 internal links 6 external links |
ribs 0.555 galbitang 0.317 galbi 0.208 daikon 0.191 short 0.152 pot 0.140 length 0.139 cm 0.139 records 0.131 guk 0.124 korean 0.118 bones 0.112 tang 0.107 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2011 |
16376 characters 4 sections 4 paragraphs 2 images 26 internal links 6 external links |
ribs 0.555 galbitang 0.317 galbi 0.208 daikon 0.191 short 0.152 pot 0.140 length 0.139 cm 0.139 records 0.131 guk 0.124 korean 0.118 bones 0.112 tang 0.107 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2010 |
16376 characters 4 sections 4 paragraphs 2 images 26 internal links 6 external links |
ribs 0.555 galbitang 0.317 galbi 0.208 daikon 0.191 short 0.152 pot 0.140 length 0.139 cm 0.139 records 0.131 guk 0.124 korean 0.118 bones 0.112 tang 0.107 1890s 0.106 918 0.106 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |
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| 2009 |
16455 characters 4 sections 4 paragraphs 2 images 27 internal links 6 external links |
ribs 0.551 galbitang 0.315 galbi 0.207 daikon 0.190 short 0.151 pot 0.139 length 0.138 cm 0.138 records 0.130 guk 0.123 korean 0.117 5 0.117 bones 0.111 tang 0.107 1890s 0.105 |
Galbitang ( Korean pronunciation: [kalbitʰaŋ] ; also spelled as kalbi tang ) is a variety of guk , or Korean soup, made primarily from beef short ribs along with stewing beef, daikon , onions, and other ingredients. The short ribs, or " galbi " also refers to grilled short ribs in Korean barbecue while the suffix tang is another name for guk . Hence, the Korean name literally means "short ribs soup" and is also called garitang , or galitang . The clear and hearty soup is made by slowly simmering galbi in water for a long time [1] and is eaten as a meal. [2] It is similar to seolleongtang , a soup made from the bones of ox legs. [3] [4] |